Our Chef

Meet Our Chef

A Passion for Japanese Culinary Craft

Every dish reflects our chef’s dedication to quality ingredients, traditional techniques, and thoughtful presentation.

Julian Archibald

Executive Sushi Chef

Alistair Vexley

Senior Sushi Chef

Edgar Thorne

Omakase Chef

Alaric Hargrove

Sous Chef

Tobias Grimsby

Head Chef

Join Our Chef Team

Create Culinary Excellence With Us

Join our talented chefs and bring your passion for authentic Japanese cuisine, creativity, and exceptional craftsmanship to every dish.